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New Snack Launch @ Shihlin Taiwan Street Snacks

Sunday, December 08, 2013

Shihlin Taiwan Street Snacks best known as a place for everyone to get a fix on their Taiwan street snacks craving. Shihlin Taiwan Street Snacks has recently celebrated its 10th Year Anniversary as well as launched new snacks that are pretty addictive and tasty for sure!


Crispy Salt Pepper Mushroom (Seaweed flavor)
Crispy Salt Pepper Mushroom (Wasabi flavor)
In conjunction with its 10th Anniversary, Shihlin Taiwan Street Snacks launches Crispy Salt Pepper Mushroom (盐酥金针菇) at all outlets from 1st November 2013. Each golden mushroom is coated with a light golden batter that makes it highly appetizing and addictive! You can choose from five flavors - Original, Kimchi, Seaweed, Sour Cream and Wasabi. 


Besides, the Sweet Plum Potato Fries (RM4.50) have undergone a "makeover" with an improved recipe to give you more kick with every bite. It's covered in crunchy and flavorsome light golden batter, dusted with plum powder, it is softer and more fleshy on the inside!

XXL Crispy Chicken
Crispy Floss Egg Crepe
Handmade Oyster Mee Sua
Of course, you can still enjoy the signature XXL Crispy Chicken, Crispy Floss Egg and Mee Sua in Shihlin Taiwan Street Snacks! (。´∀`)ノ
** From 1st November - 31st December 2013, with a minimum RM10 purchase of any Shihlin Taiwan Street Snacks item(s), customers will receive a 10th Anniversary collectible card. There are 10 cards to be launched over the 8 weeks, each with a different design, depicting a significant milestone of Shihlin Taiwan Street Snacks over the decade. The customer who collects all the 10 different cards will win a grand prize of RM20,000 cash.

For more information, please visit:


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